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April's Home-made Chilli

Prep Time:

10-15 minutes

Cook Time:

6 hours





About the Recipe

Save this crockpot homemade chilli for those busy week nights! 👏🏻 We are in full swing sports and all the practices this Fall so I love a good crockpot meal to come home to on those late nights from the ball field. Especially if I can do it affordably!

Add any of these ingredients you don't have to your next grocery pickup or delivery order because every mama could use a lil extra time and lil extra cash! Am I right?



  • 1 lb meat

  • 1 tbsp minced garlic

  • 1/3 cup diced onions

  • 3.5 cups beef broth

  • 1 tbsp chili powder

  • 1/4 cup worcestershire

  • 1 can black beans

  • 1 lg can red beans

  • 1 can fire roasted salsa

  • 1/2 cup brown sugar

  • 1 packet ranch taco seasoning

  • 1/2 Hershey chocolate bar

  • salt & pepper to taste




This is so easy y'all...

  1. Brown your meat, onions and garlic then transfer into the crock pot and add the rest of the ingredients.

  2. Stirl well and cook on low for 6 hours or 2-3 hours on high.

  3. Serve with corn chips, shredded cheese, sour cream and fresh cilantro!

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